How do you like your French Fries?

floot_guy

floot_guy
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Dec 9, 2017
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floot_guy
Just asking.

Mine would be well done fries (for Xtra crispiness) lightly salted and seasoned with onion, garlic and hot paprika powder, accompanied with a spicy tangy or a curry Mayo or Garlic-chili sauce.


If the fries came out soft, I'll just top it with some gravy and cheese sauce to make the easiest home-made poutine.
 
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sowon

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I like my fries fairly thin - think fast food size fries - because they're easy to digest, easy to consume, and the starch portions for each bite are not overbearingly large. When I eat something like steak fries, they're so thick that I immediately get bloated due to how chunky the fries are.

As for how I'd want fries done, they would be oven-baked as it's easier on cholesterol than deep-frying, seasoned with salt and pepper, and layered with melted mozzarella cheese and chives on top.
 
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